I’m all about going green these days. So now I introduce you to my newest obsession: green smoothies.
Come, let’s take a ride.
Read all about it: Going Green! (Smoothies, that is)
I went to my doctor’s office a few weeks ago, just for my annual checkup.
I’m sitting there, unclothed and shivering in my flimsy gown on the crinkly piece of protective paper. The usual awkward, sterile experience. All of a sudden, my doctor rushes into the room in a gust of hostile energy. “I’m sick and tired of everyone becoming borderline diabetic,” she rants. “We’ve got to eat better! It’s the white stuff that’s going to kill us!” Continue reading
Good Monday, all.
It’s a new year, and I haven’t gotten any better at this blogging thing. I tell myself it’s because I’m too busy or not disciplined enough. Turns out, it’s my parents’ fault. Procrastination has always been my greatest talent. Thanks, Mom and Dad.
I hope you all had a happy, restful, joyful, chocolate-ridden Easter. The no-sugar cleanse starts tomorrow, right? Something about spring — the appearance of budding flowers, bright strawberries and spindly asparagus, and the weather turning (hopefully staying!) warmer — makes me think more about light, healthy eating. Jessica sent me one of her handy meal plans, but I just need to get on the ball. See “procrastination,” above. Continue reading